Amy Katz, of Veggies Save The Day came up with a great idea. Instead of putting your traditional lentil loaf or tofu based ‘meatloaf’ in a bread form, she used cupcake forms.
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It’s so much easier to serve and looks nicer on the plate as well. You can use her recipe, or your traditional, favorite recipe works well also.
The post Review: Lentil Meatloaf Muffins appeared first on Vegalicious Recipes.
